Updated February 20, 2025 Whether you’re embracing Damp January, taking your turn as the designated driver, pursuing health and fitness goals, or simply taking a mindful break from alcohol, today’s craft brewing scene ensures you won’t have to compromise on flavour or experience. Gone are the days when “non-alcoholic beer” meant relegating yourself to a … Continued
Hops Among Friends is designed to showcase the people who make up the craft beer scene on the BC Ale Trail. In this latest installment, Kim Lawton interviews Isaiah Archer and Matt West-Patrick from Whistle Buoy Brewing. My most recent Hops Among Friends interview was with Tessa Gabiniewicz from Land & Sea Brewing. At the … Continued
Whether it’s for “Dry January” or as part of making healthy choices, more and more craft beer lovers are asking for non-alcoholic beers when they visit their local brewery taproom, liquor store or restaurant. BC’s local craft breweries are responding to this demand by creating their own alternative options that top out at 0.5% ABV … Continued
WARNING: the following post includes graphic descriptions of sobriety. Dry January. Sober October. SepTemperance. Okay, the last one is a fugazi. But as we’ve all borne witness to a proliferation of occasions and events promoting sober-centric choices of late, we’ve likewise seen a wave of low-ABV wines, mocktails and non-alcoholic beer flooding a dry market. … Continued