Moody Ales

EST. 2014 | Port Moody

As the westernmost brewery on the beer relay known as Brewers Row, Moody Ales represents either the starting block or the finish line.

Founded by homebrewers Adam Crandall and Dan Helmer, Moody Ales prides itself on its large, welcoming tasting room and award-winning beers. In the spirit of its homebrewing roots, the brewery features weekly experimental casks and small batches. Don’t expect amateurish brews, though. Their flagship beers are some of the best in British Columbia. Make sure to check out their patio—located on the quiet end of the street, it’s the perfect spot to enjoy their well crafted beers.

Find Moody Ales on the Port Moody Ale Trail

Contact

Features

Beer Service

  • Full Draught Service
    Draught Beer By the Glass
  • Growler Fills
  • Retail
    Cans and/or bottles available for purchase
  • Samples & Flights

Experience

  • Family Friendly
    you can bring the kids
  • Has Tours
    offers guided tours of their facility
  • Merchandise
    shirts, hats available for sale
  • Patio - Licensed

Food Service

  • Food Truck(s)
    a food truck will be parked close by
  • Snacks
    Light Snacks Available

What Else?

  • Barrels
    Barrel-aged beer production
  • Sour Beer Production
  • Wine
  • Delivery
    Check with brewery for more details
  • Take-Out
    Check with brewery for more details
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Moody Ales on the BC Ale Trail

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Moody Ales on the BC Ale Trail

Recommended Beers

Fancy a flight? Here are some sampler suggestions for Moody Ales

View All Beers
Pint Glass Dark
Hardy Brown Ale
5.5% ABV 22 IBU
Pint Glass
Affable IPA
6.8% ABV 60 IBU
Snifter Dark
Smouldering Smoked Porter
6.9% ABV 19 IBU
Fun Fact:

Despite the name, Moody Ales does make lager — a Vienna Lager created by one of their brewers, Robyn, who likes to pair it with German bratwurst. Sho, another Moody Ales brewer, prefers it with Mexican carnitas. This actually makes sense because the style originated in Vienna in the 1800s and later became popular in Mexico thanks to Austrian emigrant brewers. It’s a malt-forward, clean lager that obviously pairs well with pork.

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