An exciting addition to downtown Chilliwack.
The Canteen Kitchen specializes in comfort food made with local fraser valley ingredients, including ingredients from our own farm, Field House Farms. Eat inside in our cozy tasting room or outside on our (heated) patio.
This expansion brings the Field House Brewing brand to downtown Chilliwack as part of the small Fraser Valley city’s downtown revitalization project. While the original Field House Brewing in Abbotsford (founded in 2015) showcases a more rural, folksy aesthetic, Field House CHWK embraces a decidedly urban sensibility with its brick exterior and cozy, light industrial vibe inside. From a beer perspective, this location has its own brewing system so the tasting room will always feature something unique that you can only find here, along with some of the mainstays from the original brewery, guest taps, and barrel releases from the BRRL House on the Field House farm. Expect this brewery to focus on brewing hop-forward beers and clean lagers.
The food program here features sandwiches and salads that are seasonally driven and locally sourced in collaboration with regional farmers, markets, and talented bakers. The Field House Farms project grows many of the ingredients used in the Canteen Kitchen.