On Thursday, April 30th, Tacofino will team up with Steel & Oak Brewing Co. for a five-course dinner at our Hastings location.

Offering two seatings at 6 p.m. and 8:30 p.m., the dinner will pair a multi-course menu of Tacofino’s signature Baja-by-way-of-West-Coast cuisine prepared by Regional Executive Chef, Stefan Hartmann, and Hastings Head Chef, Daniel Echeverría, with a range of unique and exclusive Steel & Oak Brewing Company beers.