Old Yale has been blazing trails and brewing award-winning beer in Chilliwack since 1999.
Tucked away in the verdant and fertile farmland of the Chilliwack River valley, Old Yale’s purpose-built facility was recently expanded to 11,000 square feet, doubling the capacity of its family friendly tasting room to 100 people. The brewery also has a licensed patio and an on-site food truck, the Campfire Kitchen, which offers a full menu of campfire-inspired foods that pair perfectly with the beer lineup.
In terms of the beer, Old Yale’s Four Season lineup features a solid range of core styles, including the award-winning Sasquatch Stout (named Canada’s Beer of the Year in 2014), while its Trailblazer series veers off into more uncharted domain — Himalayan Salted Caramel Porter anyone??
Stop by the brewery for a bite and a beer, and pick up some cans or fill a growler to take home with you. There’s almost always something going on at the brewery: Old Yale also hosts a music series on Saturday nights along with other events throughout the week.
Old Yale Brewing’s Head Shaker Honey Lager was brewed with former Vancouver Canuck, Brendan Morrison, and his team at Reel West Coast, a lifestyle fishing show.