Marc Wandler, CEO of Susgrainable will give a talk and demo on how they upcycle spent grain from breweries to make delicious flours and baking mixes. There will be ample time for questions + discussion afterwards to spark inspiration for circularity.

Schedule + Details

4:30pm: Arrive, grab a beer and mingle

5:00pm-6:00pm: Talk, Demo and Q&A with Marc Wandler from Susgrainable

Stick around afterwards to connect with others making a positive impact on Vancouver’s food system!

We are excited to serve up some tasty “full-circle” pretzels by West Coast Pretzel Co., made with Susgrainable flour!

RSVP in the link below.